Plain yogurt, lemon juice, garlic, salt.

Minced parsley.

Brown ground beef, diced onion, cumin, salt, pepper, 14.5oz diced tomato

Oven 350º.

Cut baby eggplant in half, take a few strips of skin off with peeler, scoop out seeds, brush with olive oil, bake 10 minutes.

Slice cubanelle pepper into strips. Microwave 2 minutes.

Stuff with meat, top with tomato slices and cubanelle pepper slices.

Broil until a little browned and bubbling.

Make Cous Cous.

Top with yogurt and parsley.